Watson’s Counter
Recommended by: Nobody. We saw it on the way to Biscuit and Bean a few blocks down the street and decided to try it.
Description on the Watson’s Counter website: We’re native Seattleites who want to provide a space for people to come together and build relationships over some damn good coffee and food. We have a full espresso bar as well as a kitchen focused on classic brunch foods and afternoon bites. We’ve drawn upon our Korean heritage and taste for nostalgic flavors to add a bit of our personality to the offerings.
Neighborhood/Type: Ballard
Address: 6201 15th Ave NW, Seattle, WA 98107
What we ate/drank: Loco Moco, Chicken & Waffles, 1 + 1 = espresso and 4 oz latte, Anchorhead drip coffee. Update 7/19 below- KBBQ PORK PLATE-Roasted pork belly, rice, assorted kimchis, perilla leaves, tofu, lettuce wraps, Korean peppers, and sauce
A few weeks ago we noticed Watson’s Counter on our way to Biscuit and Bean down the street, so we decided to check it out. We found out they’ve only been open for a little over a month. When first walking in you really wouldn’t know they served food since the first thing you see as you enter is the espresso machine and the coffee/drink board hanging overhead.
Upon entering it reminded us of a mini Mr West Café & Bar -white marble table and counter tops, lots of plants, fancy pendulum lighting , dark wood bench and cabinets, lots of natural lighting, airy. There’s limited seating, a couple of 2 seat tables, a couple of 4 seat tables and a community table for 8. They also have a small counter that’s probably more conducive for standing than sitting. Even with its limited seating, it’s really family friendly. I counted 3 high chairs stacked and they have a changing table in the rest room.
We happen to be there for breakfast and it’s served all day. Watson’s Counter opens at 6:30am and closes at 4:00pm(7:00pm on Fri) on the weeknights, but opens from 8:00am to 7:00pm on Sat and Sun. To start, I ordered the 1 + 1, which is a solo espresso and a 4oz latter. My wife got a drip. Anchorhead is the coffee roaster they use. Can’t go wrong there.
They don’t have a lot of dish choices, but we prefer that a restaurant have fewer plates that they do well, than a restaurant that has a lot of options, but of mediocre quality. Although the menu is small, it’s still varied-Soba Noodles(Japan), Loco Moco(Hawaii), Poutine(Oh, Canada!), Chicken Wings(Korean). The menu definitely has a Korean slant to it.
I got the waffles and chicken. On the menu it’s listed with a honey butter, but the owner advised it comes with an in-house made gochujang option and recommended it, so that’s what I went with. The waffles came with two huge chicken wings and was prepared to perfection-crispy outside, juicy inside. It came with an organic maple syrup, but I thought the waffles tasted best eating it plain in combination with the savory gochujang flavored wings.
CHICKEN & WAFFLES
two of our honey-butter wings on top of our house rosemary Belgian waffle. Served with organic maple syrup and Louisiana hot sauce. gochujang. Score: (4.0/5.0)
My wife got the Loco Moco. I know it’s early in the year, but this dish is a contender to be on our Top Dishes of 2019. We’ve had our fair share of Loco Mocos in Hawaii and around town at Kona Kitchen, Maono, Cheeky Café. This is the best we’ve had. The patty is made with a blend of chuck, short-rib, and pork belly and you have the rice and egg, but the showstopper is the house-made gravy. It’s a thick peppery flavorful smack in the mouth. Mixed with the egg yolk, generous sized patty and topped with sesame seeds and green onions = Broke Da Mouth! As mentioned the dish selection is on the small side, but there are definitely a lot of other interesting dishes we’ll need to try in the future. The K-Poutine, soba noodles and a cereal French toast creation covered in Fruity Pebbles that the gentleman next to us ordered, all look really delicious.
Tips are included so the prices are rightfully a little higher and payment is made at your table-Canadian style. I think I saw a notice/application for a liquor license in their window, so alcohol is likely on the way. We asked about the logo since it’s hard to figure out what type of animal it is. The owner said that it’s his dog wearing a tiger outfit, whose name is Watson, the namesake of the restaurant. We also found out that the owner is the former Director of Education at Caffe Ladro. Quite the pedigree.
For only being open for a short time, it felt like they’d been open for years-attentive service, good suggestions, organized, efficient, spotless.
Prediction Time: Right now this small Watson’s Counter is new and at the moment largely unknown, but trust us this place will soon go the way of other popular Seattle small spots like Fat Hen, Wandering Goose(RIP 2020), Il Corvo(RIP 2020) and have crowds waiting and lines forming when word gets out, so get your ass over there soon!
Update 7/19: Went back for breakfast and got the Loco Moco again and it was as good as we remembered. We also tried a new dish, the KBBQ. You can eat it as just as you see below or you can use the provided lettuce leaves to create a lettuce wrap. As you can see below, there area a ton of ingredients that you can mix and match and come up with your own favorite. One ingredient I’d never seen before was kim chi apples.
Ratings:
Atmosphere: 5.00
Service: 5.00
Food/Drinks: 4.75
Bang for the Buck: 4.50
Overall: 4.80
Locals Only Factor: “Locals Only” grading-We’ll assign a grading as to how “local” a place is.
-
- Well known or Touristy. Most locals don’t go there unless they have business dinners or visitors in town.
- Most locals know about it
- Locals “in the know” know about it
- Only those who live close by know about it.
- You’re in on the secret. Don’t tell anybody!
Servers Locals recommendations to visit in the future: Back in the spring, a friend of ours mentioned a new Mexican restaurant that opened on 15th Ave NW that served breakfast everyday. He couldn’t recall the name of the place, but on the way to one of our Watson’s Counter visits, we saw Sazon Kitchen and tried it.
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